JSA Certification

"Make your hobby into work" Take salonaise as a life career and bring it to the world 







Certification of  Japan Association 

"Make your hobby into work" Take salonaise as a life career and bring it to the world 

Icing Instructor Certification Course

The "Icing Cookie Instructor Certification Course" is a course with a wealth of content. In the 12 hours of total time, 16 works of various styles will be made, and at the same time, nearly 61 techniques for making icing cookies will be learned. 

Jelly Instructor Certification Course

Currently developed in Japan by the JSA Baking Association, which has cultivated more than 9,000 instructors in Japan,  The Art Jelly Instructor Certification Program allows you to qualify as a lecturer in Japan even in Taiwan. 

Icing Instructor Certification Course 2

This course is designed for courses that have become certified instructors at the Japan JSA Baking Association. If you have not yet become a JSA Certified Instructor, please start with a regular icing course. 

Soap Instructor Certification Course 

The JSA Handmade Soap Certification Program is expected to take the instructor qualification in just 4 hours, even for beginners. ※Before you are a beginner or an experienced friend, you can sign up. 

Choose DAFU JSA certification

Corporate and International Teachers

The instructors have obtained the gold medal of the World Cake Contest or have been screened at the professional technical level of international companies.

Provide employment and entrepreneurship

Provide professional and technical guidance for employment and entrepreneurship, and the enterprise-based business model will make your future more broad.

Become The JSA certified teacher

After professional evaluation, excellent talents we give and help you to obtain JSA teacher qualifications.

Witness JSA training

I used to be an office worker or a housewife, and now they are all professionally decorated cake decorators. 

Jess

Hong Kong / JSA instructors

Originally engaged in the work of GIA diamond appraisers, after opening the fondant cake decoration, I opened the dream of my life, and became a JSA international certified teacher through training, which made people more fulfilling.

Setphey

Taiwan/ JSA instructors

I used to work in a Japanese company, because I loved baking, and after I received the certification training from JSA in Japan, I had a solid study and practice, and I was able to successfully obtain teacher qualifications and coach more bakers.

Over 1,500 Item of Deco